![]() “We’ve got hot chocolates and tea lattes that are pretty popular,” Ferrada said.Īnd unique as well. The coffeeshop/eatery features vegan fare and beverages. Natalia Ferrada & Sarah Adams launched Cuppa at 552 E 25th Street in 2017. Customers can also find crepes, several varieties of toast and breakfast burritos at Daily Rise. The Daily Rise roastery at 1989 Antelope Drive in Layton is woman-owned, and sells twenty different whole-bean options. This summer, a Daily Rise employee opened another location in Park City. “It’s a secret recipe, and it’s absolutely divine.” “We make our own special house-made mocha mix,” Cline said of their hot chocolate. #Cuppa ogden full#And yes, with the weather growing frosty and the holiday season almost in full swing, Cline said that hot beverages rule the day ― including their signature coffees, lattes and caffeine-free hot chocolate. Ogden gained its second Daily Rise at 2314 Washington Boulevard in the fall of 2018.īarista Kate Cline said she’d worked there for three years and business is brisk. And in 2012, owners Jeff and Beth Furton launched their own Layton-based roasting company. Daily Rise Coffeeĭaily Rise first opened a drive-through coffee spot at 2865 Washington Boulevard in 2004, then a second drive-through in Layton in 2008. The cafe’s culinary fare includes sandwiches, quesadillas and salads. Loyal customers considered them a hidden gem and followed them there. “When you have that kind of passion, you get a lot of ideas.”Īraujo said they first opened in 2013 at a more remote spot before relocating to Park Boulevard in August 2017. “He (Bond) loves his job, he loves making coffee to make people happy,” Araujo said. The Grinch ― which began as a Christmas beverage ― contains white chocolate and Creme de Menthe flavoring, while Cupid’s Kiss substitutes raspberry flavoring for the mint. But Head Barista Eric Bond also invented two noteworthy seasonal favorites. Manager Mauricio Araujo said that customers tend to seek out hot chocolate, peppermint or pumpkin-flavored drinks as the temperature drops. The family-owned Coffee Links at 287 Park Boulevard in downtown Ogden also serves up food and unique, seasonal beverages. In addition to drinks, Kaffe Merc offers vegan food options and fresh pastries. “A lot of people are getting out of the weather, studying, or just taking a break.” “From (Thanksgiving) on, it’s just go go go,” Morris said. Morris anticipates brisk holiday foot traffic through the holidays. ![]() Also cinnamon, black pepper, cardamon, and clove, while the Ruby Ginger Latte has beetroot, organic coconut milk, cinnamon, ginger and ashwagandha root. The Turmeric Chai contains organic turmeric. In addition to several interesting coffees, Kaffe Merc also serves up caffeine-free hot drinks such as Turmeric Chai and Roby Ginger Latte. A third downtown site succumbed to the Covid pandemic in 2020. ![]() Their east bench neighborhood shop at 1221 26th Street, opened in 2009, with the second South Ogden spot at 930 Chambers Street sprouting in 2015. “We have a really strong coffee community in Ogden and everybody has their own kind of specialty that they all do, which is cool,” said Nick Morris, who co-owns two Kaffe Mercantile locations with his life partner Lance Smith. OGDEN ― With a population of just under 87,000 residents, this mountainside city boasts its fair share of unique coffee shops. Daily Rise Coffee building, 2865 Washington Blvd, Ogden location. ![]()
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